Monk Fruit Extract
Spec:1.5%~90%.Feature:Natural, low calorie, high ratio sweetener.Application:widely use to high-end food, health care product, cosmetics etc.
Monk Fruit condensed juice
Spec:Brix50-65, Mogroside V 1.8%~3.5%.Feature:pure and fullness taste.Application:widely used in high-end food and beverages or food ingredients
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